Today's Menu at Enso Garden Tea House

February 21 – 25, 2012

We offer fresh, local food prepared to order. Our concept is fast casual, which means that Enso is not a full-service restaurant- You place your order at the counter and we will serve it to you. Our Chef painstakingly prepares and artfully arranges each order. While you are waiting, our baristas will make your loose leaf tea drinks with our own special blends and pure teas. Sit back and enjoy the relaxing environment and watch the birds outside flitting about at the feeders. Feel free to come back to counter at any time to get your water refilled for your tea cup or teapot or to check out our house-made desserts. Reservations are always appreciated.

Savories and Light Lunches

Chicken Roulade 9.99

Stuffed with ham, organic spinach and a variety of cheeses – glazed with French Rosemary Honey. Served with saffron rice.

Chicken Salad 8.75

A blend of tart cranberries and toasted sliced almonds in a creamy mayo dressing.

French Tart 7.59

Bacon, Mushroom and Gruyere Cheese.

Open-faced Sandwiches served with Soup or Salad- made on our freshly baked bread 7.59

Four tea sandwiches with choice of soup or salad – each plate includes one of each- apple and cashew butter, herbed vegetable cream cheese, cucumber with tarragon butter, tomatoes and matcha spread.- served on our freshly baked bread- one petit sandwich of each. Served with soup or salad.

Asian Tossed Salad 5.95

Asian greens with fried noodles, water chestnuts and peppers- tossed with poppyseed dressing.

Pizza 7.59

Pepperoni and roma tomatoes on our freshly made pizza crust.

Soup served with oven fresh vegetable roll 4.25

Orange Carrot Ginger

Desserts and Pastries

Scones- traditional made with rich Ohio cream 2.00

Macarons by Pistachia Vera 2.00

Crispy on the outside. Creamy on the inside. This season- chocolate mint, butter pecan, mocha and pistachio.

Tea Drinks- try with a splash of healthy agave nectar!

Tropical Escape

Vibrant sencha blended with pineapple, coconut, rose hips, hibiscus and mango- try iced.

Matcha Bowl – Matcha green tea served with whipped cream and agave nectar 4.25

Matcha is a Japanese green tea that has been shade-grown and dried. The veins are removed and the tea is gournd into a powder. There are all types of tea grades and we select a super, high quality matcha that is emerald green and chocked full of minerals and vitamins- this powder is whisked in a chawan or bowl with a chasen or Japanese whisk. It is layered in freshly whipped cream and drizzled with agave nectar. It is served in a traditional chawan bowl that has been created by our in house potter, Karen Markgraff. Drink it slowly and enjoy. Karen takes special orders for her handcut chawans.

Personal Tea – 4.90 2 cups

Our cute little beehouse teapots served with a timer, loose leaf tea, cups and hot water to make your very own pot of tea. Ask for more hot water as our leaves are good for 2 to 3 steepings. A nice pot of tea to share with one friend. Choose from over 80 varieties of tea.

Friends Tea Pot 8.95 serves 4

One big pot to enjoy with friends- includes 4- 12 oz servings- we will prepare the pot and bring it out to you with 4 cups.

Samovar Chai Spiced Pulled Tea- 3.45 12 oz 3.90 20 oz

We start out with a rich, black tea, then spike it with spices and cook it on our samovar until it is strong and aromatic. Then we add hot water and a creamy sweetener and pull in back and forth between glasses until it is frothy and delicious.

Hand-Shaken Iced Tea 12 oz 3.25

We steep our handcrafted iced teas then shake in a cocktail mixer with a splash of agave nectar. Served over a glass of ice with a biodegradable straw. Available inside or togo.

Hot Tea- 12 oz 2.45 and 20 oz 2.90

Available only in our biodegradable togo cups