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Florentine Mixes
Tea cookie mixes to prepare and serve at tea parites or impromptu soirees. Very easy to use, jsut scoop and bake, following directions. No need to add any ingredients. Cool flat or shape into cannoli or tartlet shells. Fill with your favorite mousse recipe or whipped cream. Crumble and garnish salads, toss in gourmet granola, or decorate ice cream, cakes and tortes. Easy, fast and elegant. Your can make sophisticated ice cream sandwiches with two florentines and your favorite ice cream or dip into white or dark chocolate. So many ways to present these wonderful European-style confections. Made with crystallized flower petals from the sunny hills of France, rich pistachios from California and Turkey, hazelnuts grown near the Mediterranean Sea in Tarragona, Spain and buttery American almonds.
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 "Florentine Mixes")
